Lentil and Macaroni dish

A friend sent this to me but I haven't had a chance to try it yet.

For 8 persons:
Ingredients
1. 3 large onions -- sliced
2. 1 quart water -- divided
3. Oil for frying
4. 2 cups rice
5. 2 teaspoons salt
6. 1 1/2 cups brown lentils
7. 8 ounces small macaroni
8. one small can of chick peas
Shatta: Hot Sauce Chili Peppers Ingredients
1. 6 cloves minced garlic
2. 2 tablespoons white vinegar
3. 1 can tomato paste (6 oz)
4. 2 teaspoons cumin
5. Chili red pepper (if you like it hot!)
6. 1 cup chopped parsley
7. 1 cup chopped fresh coriander (cilantro)
8. 2 tablespoon olive oil
Preparation Method
Step 1:
1. Saute onions until brown. Drain on paper towels.
2. Put 3 cups water in a pot with a few drops oil. Bring to a boil. Add rice and 1 teaspoon salt. After water returns to a boil, lower heat. Simmer until done.
3. Wash lentils. Then boil until tender.
4. Boil macaroni until tender. Drain.
5. Boil chick peas and add it to the cooked macroni.

Step 2: Shatta: Hot Sauce Chili Peppers:
In a blender, puree minced garlic, two tablespoon olive oil, vinegar, tomato paste, remaining 1 teaspoon salt, cumin, parsley, coriander, 1 cup of water, and chili pepper, if desired. Blend well.
Cook until mixture boils. Lower heat, Simmer until cooked.
Store in a jar in the refrigerator. This condiment will keep for many months.
To serve, layer rice, lentils, and macaroni. Spread sauce on top.
Garnish with fried onions.

Wa alay kuma salaam wa rahamaulahe wa baraktu,

Jazaka'Allah khair sister I think this is kushari an Egyptian dish I make it as well a little different though. It is sooo good but I don't make it very often it has so many calories in even a small serving and sometimes once you start you cant stop lol.

I will be making this within the next couple weeks I bought the stuff for it so I post a picture Insha'Allah and the way I make it as well Insha'Allah when I do it.