Honey cake

Dough:

3 eggs
3 tablespoon of honey
200 gramms of butter
1 cup of sugar( 250 gramms)
half pack of baking powder
flour
Cream:

250 gramms of butter
1jar (330 gramms) of condensed milk

Preparation:

In a big casserole boil 3 tablespoons of honey,5-7 minutes,add 200 gramms of butter,let it melt,boil 2 minutes,add half pack of baking powder,stir well,it will be like a foam,stil 3-4 minutes (not more),and take out to the cool place.
In other dish,mix 3 eggs and 1 cup of sugar,and pour it into the honey mass ( honey mass should be cooled)mix it well (no mixer),put flour and make a dough,it should be a little liquide,you`ll need 3 or 4 cups of flour approximately.Divide it into 5-6 parts,preheat oven t-180 C,cover the baking shape (I have round one-23 diameters) with baking sheet,put one part of dough on it with the spoon and smudge it all over the shape.Put into oven and bake it 5-7 minutes,after,put away.The same for all the rest of the parts of dough.Cool them.

For the cream mix with mixer softened butter until it`s lush,pour condensed milk on it and continue mixing,until it`s homogeneous mass. Smudge ready dough sheets with a cream.Let stay for minimum 2 hours.The best result will be if you let it stay for the night.

MashaAllah that is a new and interesting recipe that I have never seen before. 8) The pic is great too! JazakiAllahu khairan for posting dear sister

wa iyaaki ukhti,

Masha Allah yummy mouthwatering recipe.

for sharing

try it,it`s very tasty,and my favorite one,wa iyaki ukhti))