Slada Bil Bortokal (Moroccan)
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Slada Bil Bortokal (Moroccan)
1 orange
1 tablespoon orange blossom water
1/2 tablespoon powdered sugar
1/2 teaspoon cinnamon, ground
1. Peel orange, removing all white. Slice thinly then divide into small pieces. Drizzle orange blossom water over oranges, sprinkle sugar and cinnamon. Finley cut peel into slices or other shapes for decoration.
Yields: 2 servings
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Re: Slada Bil Bortokal (Moroccan)
that looks delicious! Jazakillahu khayr for posting this sister Umm Talal. Now I wish I had an orange :hehe:
Munaqaba08- Kitchen Staff
- Posts : 93
Join date : 2009-05-06
Re: Slada Bil Bortokal (Moroccan)
Wow!Looks great... :mashsa01: Thanks for sharing sister Umm-Talal.
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